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Creamed Rice

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Ingredients
  Milk 2 Pint
  Sugar 5 Ounce
  Salt 1⁄2 Teaspoon
  Rice 3 Ounce
  Vanilla 1⁄2 Teaspoon
Directions

Combine milk, sugar and salt in saucepan, bring to boil.
Gradually add rice to gently boiling milk, stirring constantly.
Reduce heat, cover, simmer gently, stirring occasionally until 2/3 of liquid is absorbed and rice is tender
Stir in vanilla.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
African
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Rice
Drink: 
Milk

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