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Breakfast For 2 200

American.Kitchen's picture
Ingredients
  Steamed rice 1 Cup (16 tbs)
  Bacon 1
  Eggs 2
Directions

Fry or broil bacon until crispy brown, set aside.
Scramble eggs (number depends on how many are to be served or how many eggs you have.) Crumble bacon into bits and add to cooked eggs.
Slowly add steamed rice.
Stir until all is warm.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Fried
Ingredient: 
Rice

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4.42
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 380 Calories from Fat 99

% Daily Value*

Total Fat 11 g17.1%

Saturated Fat 3.5 g17.4%

Trans Fat 0 g

Cholesterol 424.7 mg141.6%

Sodium 172.1 mg7.2%

Total Carbohydrates 51 g16.9%

Dietary Fiber 0.52 g2.1%

Sugars 0.8 g

Protein 17 g34.4%

Vitamin A 9.7% Vitamin C

Calcium 5.8% Iron 24.7%

*Based on a 2000 Calorie diet

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Breakfast For 2 200 Recipe