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Chicken Rice Casserole

Party.Freak's picture
Ingredients
  Chicken breast 4 (skinless)
  Raw rice 1 Cup (16 tbs) (uncooked)
  Water 2 Cup (32 tbs)
  Cream of chicken soup 1 Can (10 oz)
Directions

Place rice and water in glass lasagne pan.
Season chicken and place over rice.
Cover chicken and rice with cream of chicken soup.
Cover with foil.
Bake at 425° for 1 hour and 15 minutes.
Bake, uncovered, 15 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Chicken

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