21 Mar 2010
|Boiling water||2 Cup (32 tbs)|
|Regular long grain rice||1 Cup (16 tbs)|
1. Preheat oven to 350°F. Grease 1 1/2-quart casserole.
2. In casserole, combine all ingredients. Cover and bake 30 minutes or until rice is tender and all liquid is absorbed.
Baked Rice Recipe