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Easy Brown Rice

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Ingredients
  Raw brown rice 1 , drained, rinsed
  Water 2 Cup (32 tbs)
  Salt To Taste
  Batter 2 Tablespoon
Directions

1. Preheat the oven to 350 degrees.
2. Put all the ingredients in a flameproof casserole and bring to a boil on top of the stove. Cover and bake for 50 minutes.

Recipe Summary

Cuisine: 
Asian
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Rice
Interest: 
Healthy

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4.26111
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 60 Calories from Fat 4

% Daily Value*

Total Fat 0.45 g0.69%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 387.6 mg16.1%

Total Carbohydrates 13 g4.3%

Dietary Fiber 0 g

Sugars 1.3 g

Protein 0.69 g1.4%

Vitamin A Vitamin C

Calcium 0.02% Iron 0.02%

*Based on a 2000 Calorie diet

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Easy Brown Rice Recipe