You are here

Chocorooms

Gourmet.station's picture
Ingredients
  Light karo syrup 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Peanut butter 1 Cup (16 tbs)
  Rice krispies 6 Cup (96 tbs)
  Chocolate chips 6 Ounce
  Butterscotch chips 6 Ounce
Directions

Cook Karo syrup and sugar until mixture comes to a boil.
Add peanut butter and mix.
Pour over the 6 cups of Rice Krispies.
Put in pan and press to 1/2 to 3/4 inch thick.
Melt chocolate and butterscotch chips in double boiler.
Pour over the rest and let dry.
Cut into squares.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Boiled

Rate It

Your rating: None
4.360525
Average: 4.4 (19 votes)