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Holiday Harvest Rice

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Ingredients
  Margarine 2 Tablespoon
  Rice 1 1⁄2 Cup (24 tbs)
  Salt 1⁄2 Teaspoon
  Unsweetened apple juice 2 Cup (32 tbs)
  Cranberry juice 1 Cup (16 tbs)
  Fresh lemon juice 2 Tablespoon
  Chopped raisins 1 Tablespoon
  Light brown sugar 2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Tart apples 2 Small, peeled, cored and chopped
  Chopped green onions 1⁄2 Cup (8 tbs)
Directions

In saucepan, over medium heat, melt margarine.
Stir in rice and salt, stirring to coat rice.
Add juices, raisins, sugar and cinnamon.
Bring to a boil.
Cover and simmer 20 minutes.
Stir in apples and green onions

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Rice
Occasion: 
Christmas

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1928 Calories from Fat 231

% Daily Value*

Total Fat 26 g40.1%

Saturated Fat 4.8 g24%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1035.2 mg43.1%

Total Carbohydrates 399 g132.9%

Dietary Fiber 13.5 g54%

Sugars 155.4 g

Protein 22 g44.5%

Vitamin A 101.3% Vitamin C 910.9%

Calcium 93.3% Iron 72.4%

*Based on a 2000 Calorie diet

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Holiday Harvest Rice Recipe