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Cooked Rice

Cooked Rice! I simply love plain cooked rice and the way it adopts the flavors of all he dishes it is served with. This is one of the first dishes I cooked for my husband after our marriage. Try this Cooked Rice recipe.
Ingredients
  Rice 1 Cup (16 tbs)
  Salt 1 Teaspoon
  Water 2 Cup (32 tbs)
Directions

1. Put in covered saucepan, bring to boil.
2. Simmer 18 minutes without opening lid.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Rice, Vegetable

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4.30909
Average: 4.3 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 675 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.9%

Saturated Fat 0.33 g1.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1947.2 mg81.1%

Total Carbohydrates 148 g49.3%

Dietary Fiber 2.4 g9.6%

Sugars 0.2 g

Protein 13 g26.4%

Vitamin A Vitamin C

Calcium 5.3% Iron 8.3%

*Based on a 2000 Calorie diet

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Cooked Rice Recipe