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Shrimp Fried Rice With Smoked Ham

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Fried rice is nice and Shrimp Fried Rice is even better. This Shrimp Fried Rice recipe is an easy and delicious way to make fried rice. Cook on!
Ingredients
  Cooked shrimp 1 Cup (16 tbs)
  Smoked ham 1⁄2 Cup (8 tbs)
  Canned button mushrooms 1⁄2 Cup (8 tbs)
  Onion 1 Large
  Head of lettuce 1⁄2
  Pepper 1 Dash
  Eggs 3
  Cold cooked rice 4 Cup (64 tbs)
  Oil 3 Tablespoon
  Soy sauce 2 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

1. Dice cooked shrimp and smoked ham. Drain canned mushrooms. Slice onion. Shred lettuce. Beat eggs.
2. Break up and separate the cold cooked rice, as in step 1 of Simple Fried Rice.
3. Heat oil to smoking. Add ham, onion and rice; stir-fry to heat through.
4. Then add mushrooms and shrimp and stir-fry to heat through.
5. Add beaten eggs and lettuce and fold in until eggs begin to set. Sprinkle with soy sauce, salt and pepper and serve.

Recipe Summary

Cuisine: 
Chinese
Method: 
Fried
Ingredient: 
Shrimp

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Average: 4.1 (17 votes)