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Roast Pork Fried Rice

admin's picture
Well, this Pork Fried Rice is not much of a trouble, but it is definitely delicious. The main ingredients you have to use for this Pork Fried Rice recipe is egg, scallions and of course pork. Get going!
Ingredients
  Pork roast 1 Cup (16 tbs)
  Scallions 1⁄4 Cup (4 tbs)
  Eggs 2
  Soy sauce 1 1⁄2 Tablespoon
  Cooked rice 4 Cup (64 tbs), cold
  Oil 2 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

1. Dice roast pork. Cut scallions in 1/2 inch sections. Beat eggs well.
2. Break up and separate the cold cooked rice, as in step 1 of Simple Fried Rice.
3. Heat oil. Add pork and scallions and stir-fry to coat with oil.
4. Add rice, salt and soy sauce; stir-fry to heat thoroughly. (If necessary, add a few more drops of oil to prevent burning.)
5. Add beaten eggs and fold in until they begin to set

Recipe Summary

Cuisine: 
Chinese
Method: 
Fried
Ingredient: 
Pork

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1 Comment

umaima's picture
Name: Maggie C. Email: midsummermuse@gmail.com Comment: I was looking for a quick and simple recipe for pork fried rice tonight and I found this! I had all the ingredients and it was easy to make and came out delicious! I cooked up the rice and pork as I was making it too, not leftovers or precooked. I probably could have used more rice (I kind of eyeballed the measurements and used the amounts I had rather than strictly following the recipe). My husband loved it!