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Rice With Good Vibes

Healthycooking's picture
  Corn oil 1⁄2 Cup (8 tbs)
  Celery 1 Cup (16 tbs), diced
  Green pepper 1 Cup (16 tbs), diced
  Onion 1⁄2 Cup (8 tbs), grated
  Green apple 1 Large, grated
  Brown rice 2 Cup (32 tbs)
  Vegetable stock 5 Cup (80 tbs)
  Sea salt 2 Teaspoon
  Currants 1⁄2 Cup (8 tbs) (or raisins)
  Curry powder 2 Teaspoon

Heat oil in saucepan and lightly saute celery, green pepper, onion, and apple.
Remove vegetables and reserve.
Add rice and lightly brown.
Drain oil from pan and add vegetable stock and sea salt.
Cover pan and cook rice for 45 minutes.
Stir in vegetables, currants, and curry powder.
Cover and cook an additional 15 to 20 minutes until rice is tender

Recipe Summary

Main Dish
Rice, Vegetable

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