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Chicken And Wild Rice Casserole

Microwaverina's picture
Ingredients
  Diced cooked chicken/Diced cooked turkey 4 Cup (64 tbs)
  Cooked wild rice 4 Cup (64 tbs)
  Onion 1 Medium, chopped
  Chopped celery 1⁄2 Cup (8 tbs)
  Chopped pimiento 1⁄4 Cup (4 tbs)
  Slivered almonds 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon
  Eggs 2 , well beaten
  Chicken broth/1 teaspoon instant chicken bouillon dissolved in 1 cup hot water 1 Cup (16 tbs), dissolved
  Milk 1⁄2 Cup (8 tbs)
  Dry white wine 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
Directions

Mix all ingredients in 3-quart casserole.
Cover.
MICRO WAVE 8 to 10 MINUTES on HIGH, or until center is hot, stirring twice.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Microwaving

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Average: 4.5 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2323 Calories from Fat 721

% Daily Value*

Total Fat 83 g127%

Saturated Fat 27.2 g136.2%

Trans Fat 0 g

Cholesterol 895.6 mg298.5%

Sodium 3260.7 mg135.9%

Total Carbohydrates 196 g65.5%

Dietary Fiber 37 g147.9%

Sugars 22.2 g

Protein 179 g357.1%

Vitamin A 63.9% Vitamin C 118.2%

Calcium 48.5% Iron 59%

*Based on a 2000 Calorie diet

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Chicken And Wild Rice Casserole Recipe