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Oven Barbecued Spareribs

Ingredients
  Spareribs 4 Pound, cut in serving size pieces
  Condensed beef broth 10 1⁄2 Ounce
  Mincemeat 1 1⁄2 Cup (24 tbs)
  Vinegar 3 Tablespoon
Directions

GETTING READY
1. Preheat the oven to 350°

MAKING
2. In a large roasting pan, place the spareribs and roast in a hot oven for one hour.
3. Pour off the excess drippings and then combine the rest of the ingredients to pour over the meat.
4. Bake for 1- ½ hour more till the meat is tender. Baste with the sauce to ensure that the meat is cooked through

SERVING
5. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
160 Minutes
Ready In: 
165 Minutes
Servings: 
4

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4.13125
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1542 Calories from Fat 1102

% Daily Value*

Total Fat 123 g188.6%

Saturated Fat 46.4 g231.8%

Trans Fat 0 g

Cholesterol 427.4 mg142.5%

Sodium 1067.6 mg44.5%

Total Carbohydrates 0.75 g0.25%

Dietary Fiber 0 g

Sugars 0.8 g

Protein 100 g200.7%

Vitamin A Vitamin C

Calcium 16.1% Iron 22.2%

*Based on a 2000 Calorie diet

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Oven Barbecued Spareribs Recipe