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Oven Barbecued Spareribs

Canadian.Recipes's picture
  Pork spareribs 4 Pound
  Ground pepper To Taste
  Vegetable oil 2 Tablespoon
  Onion 1 Large, finely chopped
  Lightly packed brown sugar 1⁄4 Cup (4 tbs)
  Ketchup 3⁄4 Cup (12 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Worcestershire sauce 1 Tablespoon
  Dijon mustard 1 Tablespoon
  Chili powder 1 Teaspoon
  Cayenne pepper 1 Pinch

In small saucepan, heat oil; cook onion until softened but not browned.
Stir in brown sugar and cook over low heat, stirring constantly, until sugar has dissolved
Remove from heat and stir in ketchup, lemon juice, Worcestershire, mustard, chili powder and cayenne.
In roasting pan, place ribs meat side up and sprinkle with salt and pepper to taste.
Bake in 400 °F (200 °C) oven for 30 minutes.
Drain fat from pan and pour Zesty Barbecue Sauce over ribs.
Cover and bake in 350°F (180°C) oven for 1 hour longer, basting occasionally with sauce.

Recipe Summary

Difficulty Level: 
Main Dish
Preparation Time: 
10 Minutes
Cook Time: 
90 Minutes
Ready In: 
100 Minutes

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6001 Calories from Fat 4147

% Daily Value*

Total Fat 462 g710.4%

Saturated Fat 165.9 g829.6%

Trans Fat 0 g

Cholesterol 1408 mg469.3%

Sodium 3708.4 mg154.5%

Total Carbohydrates 137 g45.7%

Dietary Fiber 8.2 g33%

Sugars 111.3 g

Protein 310 g619.3%

Vitamin A 35.8% Vitamin C 95%

Calcium 75.1% Iron 102.9%

*Based on a 2000 Calorie diet

Oven Barbecued Spareribs Recipe