You are here

Spicy Barbecued Ribs

Garrison's picture
Hunting for the perfect recipe for Spicy Barbecued Ribs? Here's a simple recipe to make your favorite Spicy Barbecued Ribs at home. Yes, give it a try; it's quick and simple too!
Ingredients
  Spareribs 6 Pound
  Salt 3 Teaspoon
  Pepper 1⁄2 Teaspoon
  Onions 2
  Tomato sauce 24 Ounce
  Dark brown sugar 1⁄3 Cup (5.33 tbs)
  Onion 3 Tablespoon, chopped
  Lemon juice 2
  Prepared mustard 1 Teaspoon
  Oil 1⁄3 Cup (5.33 tbs)
  Angostura aromatic bitters 2 Tablespoon
Directions

GETTING READY
1. Wash the meat and cut the spareribs into generous serving pieces. Season them with salt and pepper and set aside.
2. In a large kettle, pour in the water and add the meat and the onion. Simmer for one hour till the meat is cooked through.
3. Drain the meat and the water and set aside till required and cooled through.
4. Preheat the oven to 400° F

MAKING
5. In a large pan, tip in all the ingredients and simmer in water for 15 minutes.
6. In a shallow pan, place the meat and pour the sauce over it. Let this mixture and meat marinate for at least two hours.
7. Just before cooking, drain the marinade and set aside. Brush the meat with the sauce and grill slowly over hot coals, basting several times during roasting.

SERVING
8. Serve hot with fresh salads

TIP
The meat may be placed on a baking tray and then roast in hot oven (400° F.) for 45 minutes, or until browned and glazed, basting frequently with sauce

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Feel: 
Meaty
Method: 
Grilling
Ingredient: 
Meat
Preparation Time: 
15 Minutes
Cook Time: 
40 Minutes
Ready In: 
0 Minutes
Servings: 
6

Rate It

Your rating: None
4.135715
Average: 4.1 (14 votes)