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Spicy Barbecued Ribs

Microwaverina's picture
Ingredients
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  Chili sauce 1⁄2 Cup (8 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Packed brown sugar 1⁄4 Cup (4 tbs)
  Bottled hot pepper sauce 1 Dash
  Pork spareribs 3 Pound
Directions

In glass bowl micro-cook onion in butter till tender, about 1 1/2 minutes.
Stir in chili sauce, vinegar, sugar, pepper sauce, and 1 teaspoon salt.
Cut ribs in serving-size pieces.
Arrange in 12 x 7 1/2 x 2-inch baking dish.
Micro-cook, covered, for 20 minutes, rearranging ribs after 10 minutes.
Transfer ribs to barbecue grill.
Grill over medium coals till done, about 15 minutes.
Brush often with sauce and turn ribs over occasionally.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Barbecue
Ingredient: 
Butter
Interest: 
Healthy

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