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Broiled Spareribs

Western.Chefs's picture
Ingredients
  Spareribs 3 Pound
  Water 3 Cup (48 tbs)
  Vinegar 1 Cup (16 tbs)
  Minced onion 3⁄4 Cup (12 tbs)
  Garlic 1 Clove (5 gm), peeled and minced
  Worcestershire sauce 1 1⁄2 Tablespoon
  Granulated sugar 1⁄4 Cup (4 tbs)
  Catchup 3
  Salt 2 Tablespoon
  Fat/Salad oil 5 Tablespoon
  Pepper 1⁄4 Teaspoon
  Bay leaf 1
Directions

Broil spareribs in broiler oven until golden brown on both sides.
Meanwhile, combine remaining ingredients, and boil for 10 min in an uncovered saucepan.
Place spareribs in an uncovered baking pan or roaster, and pour some of sauce over them.
Bake in hot oven of 450ºF for 1 hr., basting every 10 min with rest of the sauce, which should be kept boiling hot.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Garlic

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