If you made a standing rib roast or bone in prime rib and have leftovers, this is what you should make out of it to serve a couple of days later as a quick and simple brunch. Watch the video to see how Dave uses rib roast and sears the portions in a skillet. They taste fantastic with piquant horseradish sauce. What a creative way to use leftovers.
Blackened Prime Rib In A Caste Iron Skillet Recipe Video