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Barbecued Spareribs

fast.cook's picture
Ingredients
3 lbs. pork spareribs, cut into serving pieces, trim off fat
1 medium onion, finely chopped
1 clove garlic, finely chopped
1/4. cup vinegar
3/4 cup chili sauce
1 can (8 oz.) tomato sauce
2 tablespoons packed brown sugar
1 tablespoon Worcestershire sauc
Directions

1. Place ribs in 3-quart (13x9) glass baking dish. Cover with plastic wrap.
2. Microwave on ROAST for 15 minutes. Drain and turn ribs over. Arrange onion and garlic on top. Add mixture of remaining ingredients. Recover and continue cooking on ROAST for 25

Recipe Summary

Method: 
Microwaving
Ingredient: 
Pork

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