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Barbecued Spareribs

Ingredients
  Spareribs 4 Pound
  Onions 2 Medium, sliced
  Barbecue sauce 18 Ounce (1 bottle)
  Brown sugar 1 Teaspoon
Directions

Place ribs in roaster.
Add onions and brown sugar (optional).
Pour sauce over ribs and cook covered for 1 1/2 hours.
Remove cover and cook 30 minutes longer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Pork

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Average: 4.5 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5852 Calories from Fat 3858

% Daily Value*

Total Fat 429 g660.1%

Saturated Fat 161.7 g808.6%

Trans Fat 0 g

Cholesterol 1408 mg469.3%

Sodium 3097 mg129%

Total Carbohydrates 157 g52.2%

Dietary Fiber 4.7 g18.6%

Sugars 106.6 g

Protein 307 g614%

Vitamin A 72.1% Vitamin C 93.8%

Calcium 70.3% Iron 92.1%

*Based on a 2000 Calorie diet

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Barbecued Spareribs Recipe