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Release Of The Complete Cookbook, 1001 Easy Everyday Recipes For The Way We Cook Today

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October 20, 2010 – You’ve baked the cookies, you’ve coated the caramel apples, and you’ve stocked the candy by the front door. Before you set out for an evening of trick-or-treating with the kids, fall apple picking, or a weekend on the sports fields, you have to plan what’s for dinner when you get home. Sandra Lee makes it simple, as the host of the highly-rated, Emmy-nominated Food Network show, “Semi-Homemade Cooking with Sandra Lee,” (now in its 14th season), she says that prepping a winning “come out of the cold and around the table” dinner will make any meal more memorable.

Sandra will showcase some of her favorite Halloween sweets as well as fantastic savory recipes that will comfort your family from the cold. Sandra is celebrating the 14th season of “Semi-Homemade Cooking with Sandra Lee” as well as the release of her biggest book ever, The Complete Cookbook, 1001 Easy Everyday Recipes for the Way We Cook Today. Sandra also shares her favorite Halloween tricks and treats on Food Network’s spooky sweet Halloween website www.FoodNetwork.com/Halloween. Distributed by Tubemogul.

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Food Network Star Sandra Lee Has Sweet And Savory Recipes For A Hearty Halloween
Sandra will showcase some of her favorite Halloween sweets as well as fantastic savory recipes that will comfort your family from the cold. Sandra is celebrating the 14th season of “Semi-Homemade Cooking with Sandra Lee” as well as the release of her biggest book ever, The Complete Cookbook, 1001 Easy Everyday Recipes for the Way We Cook Today. Sandra also shares her favorite Halloween tricks and treats on Food Network’s spooky sweet Halloween

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