Best Seafood Restaurant In San Francisco
Every eatery aspiring to be the best seafood restaurant in San Francisco prides itself on serving dishes that are prepared with fresh fish. The briny flavor of the sea comes alive in such cases making the experience worthwhile indeed! The top restaurants in San Francisco are certainly no exception in this respect and avoid freezing their fish while the delicious oysters and clams are served au naturale or in an uncooked form. Locating the best seafood restaurant in San Francisco thus becomes difficult as you find each one superseding the other when it comes to a matter of taste and ambience. Here is a list of some prominent eateries dominating the area with each one of them claiming to be the best seafood restaurant in San Francisco. Take a look!
Catch - A castro type of restaurant with excellent seafood along with some standard items of American fare on its menu can definitely boast of being the best seafood restaurant in San Francisco.
Hog Island Oyster Company - People from all over the area flock to this specialty restaurant which can be certainly labeled as the best seafood restaurant in San Francisco when it comes to oysters.
Pesce - Delicious plates filled with delectable morsels of sea food is the handiwork of chef Ruggero Gadaldi who has put the restaurant on the list of the top restaurants in San Francisco singlehandedly.
- Yankee Pier - Clams, mussels, oysters or the traditional star fish served with chips there is no looking back when you enter the Yankee Pier rightfully known as the best seafood restaurant in San Francisco.
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