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Wine And Drink
This is our second Screaming Nazi shooter this recipe is slightly different as it contains a bit more potent ingredients. The first recipe we did contained gold schlager so its not going to have the same punch in the face. You can see that recipe creation here
The Screaming Nazi Shooter, Now With 151!
Heritage poultry is a responsible choice for using in your recipes but how do you cook it Chef Josh Smith shares tips for how to cook a heritage chicken. For directions please watch the video.
How To Cook A Heritage Breed Chicken
James Beard recipient and cookbook author Jerry Traunfeld demonstrates how to make a roasted asparagus salad seasoned with fried sage. For directions please watch the video.
Asparagus Salad With Fried Sage
Chef Ashley Christensen shows Allen how to prepare baked sweet potatoes topped with a rich mustard and brown sugar butter. For directions please watch the video.
Sweet Potatoes With Mustard And Brown Sugar Butter
June is peach season in Arkansas Garden and lifestyle expert P. Allen Smith shares with us one of his favorite seasonal treats a homemade peach wine cooler. Put the prepared peaches mint cup sugar and brandy in a food processor. Blend for about two minutes.
Peach Mint Wine Cooler
The Ampersand a cocktail with a vague history that potentially was the sign used in Martini Rossi. However were using Vya Vermouth as its superior to the cheap stuff you can get at the store that has ampersands in it. This cocktail reminds Ian of the Negroni.
The Ampersand Cocktail
Savor the Flavors host Brittany Allyn shares her recipe for Steamed Mussels in White Wine. MAKING In a Dutch oven combine olive oil butter garlic fennel and saute until soft and tender. Remove garlic cloves and add tomato crushed red pepper sea salt and stir
Steamed Mussels In White Wine - Savor The Flavors With Brittany Allyn
Betty demonstrates how to make Roasted Butternut Squash with Hazelnut Topping. This recipe was presented on a television show by America s Test Kitchen. It is a delightful recipe. Many thanks to ATK Making Place prepared squash slices in a large bowl. Add 3
Betty's Roasted Butternut Squash with Hazelnut Topping, ATK Recipe -- Thanksgiving
Betty demonstrates how to make Lemon Crinkle Cookies. These are lemon flavored cookies that are rolled in confectioner s sugar before baking. They rise and crinkle while baking. Making In a medium sized bowl stir together flour baking powder and salt. Set
Betty's Lemon Crinkle Cookies -- Thanksgiving
Make a gourmet meal in less than 30 minutes. Enjoy this yummy meal GETTING READY In a large bowl combine cabbage salt juniper berries caraway seeds and mix well. Transfer to mason jar and press well. Add water if required and allow to ferment for 7 days.
Sauteed Sausage, Veggies And DIY Kraut
Betty demonstrates how to make Pumpkin Pie Cake. This dessert is made with pumpkin puree and a yellow cake mix along with other delicious ingredients. It is terrific for Thanksgiving dinner because it is quick and easy to make but still elegant. Making In a
Betty's Pumpkin Pie Cake -- Thanksgiving
In this episode i will make chocolate cup cakes. GETTING READY 1. Preheat the oven to 180 degrees C. 2. Grease a cupcake pan and set aside. MAKING 3. In a big bowl add the butter and powdered sugar. Now mix it for few seconds with a spoon or hand mixer.Add the
How to Make Chocolate CupCakes Basic CupCakes
Betty demonstrates how to make Creamed Corn with Fried Sage Leaves. This is a great holiday casserole that consists of corn milk eggs butter and flavorings. It is garnished with Fried Sage Leaves. Making In a large pot place cup melted butter over medium heat.
Betty's Creamed Corn with Fried Sage Leaves -- Thanksgiving
In this episode i want to show you how to make orange cake. GETTING READY 1. Preheat the oven to 180 degrees C. 2. Grease a cake pan and set aside. MAKING 3. In a bowl add the sugar into the eggs.Then add baking powder and salt.Next add orange zest and mix it
Orange Cake How to make Orange Cake with Orange Glaze
Romaine make a great combination in the garden and on your plate Romaine is a classic for Caesar salads leaves are upright with white hearts. Dill is great seed saving plant but once it flowers and goes to seed the plant will die Simply rinse and dry the whole
Grow Together, Go Together- Grilled Greens
You can prepare soy nuts at home by simply soaking soybeans in water for about 12 hours. Drain the beans then spread on a single layer on a cookie sheet. Roast them for just over an hour at 350 for about 25 minutes stirring every 10 minutes or so. Salt to
Trail Mix With Homemade Soy Nuts
arden and lifestyle expert P. Allen Smith shares and easy to prepare recipe to use at your next garden gathering I love putting together finger foods when having friends over to the house. Their bite sized portions allow people to mingle or hold a drink
Grow Together, Go Together- Crudites
Betty demonstrates how to make Cornbread Sage Dressing with Italian Sausage. This is Betty s dressing that has been refined over the years to suit the tastes of her family. This year Italian sausage has been added. Making Prepare cornbread and let it cool.
Betty's Cornbread-Sage Dressing with Italian Sausage -- Thanksgiving
Healthy granola with a tasty twist. Bake these delicacies in no time and enjoy the taste with no compromise in health. GETTING READY Preheat oven to 250 F. Line baking sheet with parchment paper. MAKING In a mixing bowl combine oats nuts coconut pumpkin pie
Gluten Free Granola
Enjoy this lip smacking delicacies in just 30 minutes. GETTING READY Preheat oven to 350 F. Grease baking dish with butter. MAKING In a mixing bowl combine nutella eggs vanilla and mix well using electric mixer. In another bowl combine flour baking powder and
You would have heard of Chinese bhel Chinese dosa and so on but definitely not a Chinese burger This unique recipe is sure to be a huge hit with any audience. The spread makes use of schezuan sauce to give a tangy spicy touch and cabbage leaves are used
Yummy and easy to make enchilada recipe GETTING READY Preheat oven to 350 F. Grease baking dish with olive oil. MAKING Heat olive oil in a pan. Saute onions for 3 4 minutes until translucent. Add cubed chicken green chilies sliced olives and mix well. Pour
Chicken Enchilada Bake
Get set to prepare the all time favourite Bengali delight right in your own kitchen We show you the whole process right from curdling the milk to make fresh and succulent paneer to making super soft rasgullas from it and soaking them in aromatic and spicy
Season with salt and serve room temperature. Place garlic and black soybeans in a food processor and puree. Add the remaining ingredients and blend until smooth.
Soybean Hummus with a Kick
Nothing reminds me of summer like the flavor of lemon One of my favorite ways to infuse lemon into food and drinks is with lemon herbs. Lemon Balm is a member of the mint family and is often used to flavor tea. Lemon Verbena is a very versatile herb that can
Sunshine Lemon Herb Punch
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