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Raspberry Swirls

Canadian.Recipes's picture
Raspberry Swirls is simply irresistible. Try this amazingly delicious Raspberry Swirls recipe; I am sure you will always tempt to prepare this for every party!
  All purpose flour 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Butter/Margarine 1 Cup (16 tbs), softened
  Granulated sugar 3⁄4 Cup (12 tbs)
  Egg 1
  Raspberry jam 3⁄4 Cup (12 tbs)
  Desiccated coconut 3⁄4 Cup (12 tbs)
  Chopped walnuts 1⁄4 Cup (4 tbs)

Combine flour and baking powder.
In mixing bowl, cream together butter, sugar and egg.
Gradually stir in flour mixture until blended.
Mix lightly with hands to form smooth dough.
Refrigerate for 30 minutes.
Place dough between 2 sheets of waxed paper and roll into 13 x 10 inch (32 x 25 cm) rectangle.
Combine jam, coconut and nuts.
Spread evenly over dough.
Starting from long side, roll up tightly.
Wrap in waxed paper and chill until firm, about 5 hours or overnight.
Cut dough into 1/4 inch (5 mm) slices and place on greased baking sheets.
Bake in 375°F (190°C) oven for 12 to 15 minutes or until lightly browned.

Recipe Summary

Snack, Fruit Dessert

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3706 Calories from Fat 2122

% Daily Value*

Total Fat 243 g373.5%

Saturated Fat 150.9 g754.3%

Trans Fat 0 g

Cholesterol 695.3 mg231.8%

Sodium 511.5 mg21.3%

Total Carbohydrates 384 g127.8%

Dietary Fiber 13.8 g55.1%

Sugars 309.7 g

Protein 23 g46.8%

Vitamin A 117.3% Vitamin C 1.4%

Calcium 49.4% Iron 40.4%

*Based on a 2000 Calorie diet

Raspberry Swirls Recipe