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Raspberry Ring

sweet.chef's picture
Raspberry ring is a gelatin dessert made with raspberry flavored gelatin and angel cake. Prepared with alternating layer of angel food cake and gelatin, the raspberry ring is a fruity dessert that can is served chilled.
Ingredients
In Directions
Directions

Dissolve 1 package raspberry flavored gelatin and dash salt in 1 1/4 cups boiling water.
Add one 10 ounce package frozen raspberries and stir till thawed.
Chill till partially set.
Whip till fluffy; fold in 1 cup heavy cream, whipped.
Rub brown crumbs from one 10x4x2 inch loaf angel cake; tear cake in 11/2 to 2 inch pieces.
Loosely arrange half of cake in bottom of 10 inch tube pan.
Pour half of gelatin mixture over.
Repeat.
Chill firm.
Unmold.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Servings: 
8

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