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Raspberry Ripple

Ingredients
  Fresh raspberries 3 1⁄2 Ounce (100 Gram)
  Natural yogurt 3 1⁄2 Ounce (100 Gram)
  Soy milk 3 1⁄2 Fluid Ounce (100 Milliliter)
Directions

Whizz the raspberries, natural yogurt and soya milk together in a blender until smooth.
Swirl in a little yogurt to decorate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Blending
Drink: 
Smoothie
Restriction: 
Vegetarian
Ingredient: 
Raspberry
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
2

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Average: 4.1 (14 votes)