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Raspberry Slice

Whats.Cooking's picture
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Butter 1⁄2 Cup (8 tbs)
  Egg 1 , well beaten
  Salt 1⁄2 Teaspoon
  Coconut 1 1⁄2 Cup (24 tbs)
  Sugar 1 Cup (16 tbs)
  Egg 1
  Melted butter 2 Tablespoon (Should Be The Size Of Small Egg)
  Vanilla 1 Teaspoon
Directions

Mix and spread on pan about 9"x9".
Spread with thin layer raspberry jam.
Spread the following on top of jam.
Bake at 350° F. until done, about 25 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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4.25
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2835 Calories from Fat 1452

% Daily Value*

Total Fat 167 g256.8%

Saturated Fat 112.1 g560.6%

Trans Fat 0 g

Cholesterol 729.4 mg243.1%

Sodium 1546.2 mg64.4%

Total Carbohydrates 316 g105.4%

Dietary Fiber 14.2 g56.7%

Sugars 209.1 g

Protein 31 g61.4%

Vitamin A 81% Vitamin C 6.6%

Calcium 49.4% Iron 62.1%

*Based on a 2000 Calorie diet

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Raspberry Slice Recipe