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Spiced Raisins

chef.jackson's picture
Ingredients
  Light brown sugar 2 Cup (32 tbs) (firmly packed)
  Allspice 1 Teaspoon, ground
  Ginger 1⁄2 Teaspoon, ground
  Cloves 1⁄2 Teaspoon, ground
  Water 1 Cup (16 tbs)
  Golden raisins 2 Cup (32 tbs) (seeded or seedless)
  Granulated sugar 1 1⁄2 Cup (24 tbs)
Directions

MAKING
1) In a pot combine brown sugar, spices, and water and cook till 232°F. registers on the candy thermometer, or until a small amount of syrup dropped into very cold water spins a 2-inch thread when dropped from fork or spoon.
2) When done, stir in raisins and cook for 2 minutes.
3) Place pan in bowl of warm water while working the mix.
4) Drain the raisins on a paper towel and roll in sugar.

SERVING
5) When thoroughly cool, store in covered jar and take out as per serving requirement.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Raisin
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

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