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Raisin Delight

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Ingredients
  Raisins 1⁄2 Cup (8 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Water 2 Cup (32 tbs)
  Butter 1 Tablespoon
  White sugar 1⁄3 Cup (5.33 tbs)
  Flour 3⁄4 Cup (12 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1 Pinch
  Milk 1⁄3 Cup (5.33 tbs)
Directions

Boil together for 5 minutes Put batter in pudding dish and pour the raisins over the batter.
Bake at 325° F. until batter comes to the top.
About 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Pudding
Interest: 
Everyday

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4.12778
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1399 Calories from Fat 140

% Daily Value*

Total Fat 16 g24.5%

Saturated Fat 9.3 g46.5%

Trans Fat 0 g

Cholesterol 39.8 mg13.3%

Sodium 694 mg28.9%

Total Carbohydrates 315 g104.9%

Dietary Fiber 5.9 g23.5%

Sugars 224.1 g

Protein 15 g30%

Vitamin A 9% Vitamin C 3.4%

Calcium 51.7% Iron 36.9%

*Based on a 2000 Calorie diet

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Raisin Delight Recipe