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Quick Chicken-Ham Rabbit

Fondue.Chef's picture
Ingredients
  Condensed cheddar cheese soup 10 3⁄4 Ounce (1 Can)
  Condensed tomato soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄4 Cup (4 tbs)
  Sliced cooked ham and chicken 1 Pound
  Toast slice 6
Directions

In saucepan, stir cheese soup until smooth.
Gradually blend in tomato soup and milk.
Heat, stirring now and then; but do not boil.
Place slices of ham and chicken on toast; pour on sauce.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Ingredient: 
Chicken
Interest: 
Quick

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4.2125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1271 Calories from Fat 234

% Daily Value*

Total Fat 26 g40%

Saturated Fat 5.1 g25.3%

Trans Fat 0 g

Cholesterol 25.7 mg8.6%

Sodium 3793.9 mg158.1%

Total Carbohydrates 156 g52.1%

Dietary Fiber 6.5 g26.1%

Sugars 36 g

Protein 102 g203.7%

Vitamin A 61.2% Vitamin C 20%

Calcium 32.5% Iron 42.1%

*Based on a 2000 Calorie diet

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Quick Chicken-Ham Rabbit Recipe