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Cheddar Quiche Supreme

American.Chef's picture
Ingredients
  Sifted flour 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Butter 1⁄4 Cup (4 tbs)
  Shredded cheddar cheese 1⁄2 Cup (8 tbs)
  Half and half 1⁄3 Cup (5.33 tbs)
  Eggs 4
  Milk 1 1⁄2 Cup (24 tbs)
  Pepper 1 Dash
  Sharp cheese 8 Ounce
  Hot sauce 3 Drop
  Diced cooked ham 3⁄4 Cup (12 tbs)
  Chopped green pepper 1⁄3 Cup (5.33 tbs)
  Parsley 1 Teaspoon
  Pimento strips 5
Directions

Sift flour and 1 /4 teaspoon salt; cut in butter.
Stir in Cheddar cheese.
Add half and half; stir until dough holds together.
Roll on lightly floured board; fit into large pie pan.
Fold and flute edge to make standing rim.
Combine remaining salt and next seven ingredi- ents; mix well.
Pour into pie shell.
Bake at 350 de- grees for 40 to 45 minutes or until knife inserted in center comes out clean.
Garnish with parsley and pimento strips.
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Party

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