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Hamburger Quiche

Microwave.Lady's picture
Ingredients
  Ground beef 1⁄2 Pound
  Eggs 4
  Sliced green onion 1⁄2 Cup (8 tbs)
  Milk 1⁄3 Cup (5.33 tbs)
  Mayonnaise 1⁄3 Cup (5.33 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Shredded cheddar cheese 3⁄4 Cup (12 tbs)
Directions

Crumble ground beef into 9-in pie plate.
Microwave at High 2 1/2 to 4 minutes, or until meat loses its pink color.
Break up and drain.
In medium bowl, combine remaining ingredients except cheese.
Pour into pie plate.
Reduce power to 50% (Medium).
Microwave 4 minutes.
Push cooked portions to center of plate.
Microwave 4 1/2 to 8 minutes, or until almost set, lifting edges of set egg after half the cooking time.
Sprinkle with cheese.
Microwave 1 to 2 1/2 minutes, or until cheese melts.
Let stand several minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Beef

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Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1877 Calories from Fat 1502

% Daily Value*

Total Fat 167 g257.3%

Saturated Fat 53 g265%

Trans Fat 0 g

Cholesterol 1156.6 mg385.5%

Sodium 2331.3 mg97.1%

Total Carbohydrates 8 g2.5%

Dietary Fiber 1.3 g5.1%

Sugars 6.3 g

Protein 84 g168.8%

Vitamin A 73.6% Vitamin C 27%

Calcium 81.9% Iron 35.4%

*Based on a 2000 Calorie diet

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Hamburger Quiche Recipe