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Low Calorie Quiche Lorraine

Chef.at.Home's picture
Ingredients
  Eggs 2 , beaten
  Lean boiled ham 4 Ounce, shredded (1 Package)
  Process gruyere cheese wedges 6 Ounce, shredded (1 Package)
  Evaporated skim milk 1 Can (10 oz)
  Dried parsley flakes 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Cayenne 1 Pinch
Directions

1. Combine eggs, ham, cheese, evaporated skim milk, parsley flakes, salt and cayenne in a medium-size bowl; stir to mix. Pour into the prepared pie shell.
2. Bake in hot oven (400°) 10 minutes. Lower heat to 350°; bake 20 minutes longer or until a knife inserted near center comes out clean. Cool 10 minutes on wire rack before serving.

Recipe Summary

Cuisine: 
French
Method: 
Baked
Ingredient: 
Cheese
Interest: 
Healthy
Cook Time: 
30 Minutes

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