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Souper Easy Quiche

American.foodie's picture
Ingredients
  Eggs 4
  Condensed cheddar cheese soup/Sauce 11 Ounce (1 Can)
  Light cream 1⁄2 Cup (8 tbs)
  Shredded sharp cheddar cheese 1 Cup (16 tbs)
  Cooked ham 1⁄2 Cup (8 tbs), diced
  Drained cooked chopped broccoli 1⁄2 Cup (8 tbs)
  9 inch unbaked piecrust 1
  Ground nutmeg 1 Teaspoon
Directions

In medium bowl, beat eggs until foamy.
Gradually add soup and cream, mixing well.
Sprinkle cheese, ham and broccoli evenly over piecrust.
Pour soup mixture over all.
Sprinkle with nutmeg.
Bake at 350°F.50 minutes or until center is set.
Let stand 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked

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