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Ham And Cheddar Quiche

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This Ham And Cheddar Quiche is what you'd like to have for a meal everyday ! Try this delicious meat and cheese bake . Your suggestions for this Ham And Cheddar Quiche are welcome.
  Chopped cooked ham 1 Cup (16 tbs)
  Shredded cheddar cheese 4 Ounce (1 Cup)
  Baked 9 inch pastry shell 1 (Lined In A Pie Plate)
  Eggs 4 , beaten
  Undiluted evaporated milk 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Hot prepared mustard 2 Teaspoon (Spicy One)

1. Preheat convection oven to 325°F.
2. Sprinkle ham and cheese over baked pastry shell.
3. Combine remaining ingredients in a 1-quart glass measuring pitcher. Pour over cheese.
4. Place pie plate on bottom metal rack. Cook in microwave/convection oven 25 to 30 minutes at Combination I, or until center is set. Let stand 5 minutes.

Recipe Summary

Difficulty Level: 

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1601 Calories from Fat 925

% Daily Value*

Total Fat 105 g161.4%

Saturated Fat 51.1 g255.3%

Trans Fat 0 g

Cholesterol 1053.3 mg351.1%

Sodium 3498.8 mg145.8%

Total Carbohydrates 71 g23.5%

Dietary Fiber 0.02 g0.08%

Sugars 21.4 g

Protein 83 g166.8%

Vitamin A 59.1% Vitamin C 4.9%

Calcium 175% Iron 22%

*Based on a 2000 Calorie diet

Ham And Cheddar Quiche Recipe