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Easy Pink Punch Recipes
Sangria originated in Spain and Portugal and is basically a Spanish wine punch flavored with lots of fresh fruit. GETTING READY 1. Slice and deseed the 2 orange 1 lemon and 1 lime set aside. 2. In a pot heat the 3 tablespoon of sugar with equal amount of water
How to Make Authentic Homemade Sangria
1 Combine 1 1 2 cups flour and yeast in large bowl. Mix. 2 Heat milk sugar salt and butter to hot 120 130 F . 3 Add the milk mixture to dry ingredients and mix until smooth. Add egg and enough remaining flour to make a soft dough. 4 Knead on lightly floured
St. Valentine's Day Cake
Grease 8 x 4 inch loaf dish. Butter frozen dough on all sides. Place in prepared dish. Microwave at 50 Medium for 2 minutes rotating dish after half the time. Let stand for 5 minutes. Turn dough over. Microwave at 50 Medium for 1 to 2 minutes or until soft to
GETTING READY 1 Cut the rhubarb into small cube. 2 Do not peel. MAKING 3 In a saucepan place rhubarb with water and cook until tender. 4 Stir in the sweetener. 5 Pass the mixture through a fine strainer or cheesecloth. 6 Mix the lemon juice and salt. 7
Rhubarb Ginger Punch
In a saucepan combine the cranberries and 4 cups water. Cook over medium heat until berries pop about 15 minutes. Cool slightly. Press through a strainer discard skins. Set cranberry mixture aside. In a large saucepan combine the sugar red hots cloves orange
Hot Pink Punch
This Santa Claus Face is so very cute Id love my Santa made with sweet bread. Let your children not only see Santa uncle but also eat him too Try this Santa Claus Face and tell me if you like the art 1 Dissolve yeast in warm water. Set aside for 5 minutes.
Santa Claus Face
Simmer rhubarb in water for about 10 minutes. Press through sieve or jelly bag. If you use sugar heat juice to dissolve sugar well chill. Add other juices and tea chill. Add ginger ale just before serving. Garnish each glass with a sprig of fresh mint and some
Passionate Pink Punch
MAKING 1 In a 4 quart saucepan heat together the pineapple pink grapefruit juice cranberry juice water brown sugar and salt. 2 In a piece of cheesecloth tie together cloves and cinnamon. Drop it into the boiling mixture. 3 Let the mixture boil then turn down
Mulled Holiday Punch
In a small bowl dissolve sugar in lukewarm water. Add yeast and let stand for about 10 minutes. Meanwhile in a saucepan place milk and margarine. Heat to scalding then let cool. In a large bowl stir together flour and salt. Add cooled milk yeast cold water and
German Cabbage Squares (Kraut Barracks)
Stir water and sugar in punch bowl until sugar dissolves. Add next 5 ingredients. Chill until ready to serve. Carefully add ginger ale. Float orange and lemon slices on top.
MAKING 1.Take bowl combine Curagao and punch in it. FINALIZING 2.Put claret and carbonated beverage in the bowl. 3.Add Ice Ring to it carefully. SERVING 4.Garnish with orange slices and serve.
Be the perfect mom making your childs favorites. This Childrens Party Punch is a wonderful addition to your kids party menu. The children are all going to surely love it. A quick and easy way to get the crown to the Best mom in the world. MAKING 1 In a punch
Children's Party Punch
Pink Rhubarb Punch Searching for a unique and tasty non alcoholic punch to serve for your party Then Pink Rhubarb Punch is the answer to your prayers Trust me it is easy to make and will definitely become a favorite overnight 1. Heat water to boiling. 2. Wash
Pink Rhubarb Punch
Make syrup combine water and sugar in saucepan. Bring to boil stir to dissolve sugar cool. Mix all ingredients together lightly. Add a few drops of angostura bitters to give a light pink tint. Refrigerate until well chilled. Put a spoonful of crushed ice in
West Indian Punch
Mix first six ingredients. Drop spoonfuls of sherbet on top before serving. Delicious
Party Pink Punch
GETTING READY 1. Halve or quarter the strawberries depending on their size. 2. Place the strawberries in a large punch bowl. 3. Generously dust them with icing sugar. FINALZING 4. Pour the cava over the strawberries and leave for about 30 minutes to macerate.
This is a brilliant Spiced Citrus Punch recipe. I serve this for my parties all the time Don t miss out on this easy Spiced Citrus Punch recipe. 1. Prepare ice ring Fill 5 cup ring mold with water to 1 2 inch below rim freeze until firm. With kitchen shears
Spiced Citrus Punch
MAKING 1. In a punch bowl mix together pineapple pink grapefruit juice drink pineapple juice apricot nectar and club soda. 2. Add ice cubes and garnish with mint sprigs. SERVING 3. Serve chilled in glasses.
Combine sugar mint leaves and boiling water let stand 5 minutes. Add raspberries and concentrate stir until thawed. Strain. Pour into punch bowl. Add water. Chill thoroughly.
Cook rhubarb in water until very tender. Let drain through cloth lined colander or strainer. Add sugar stir to dissolve. Add lemon juice. Chill to serve. This recipe makes a delicious soft pink punch.
In a bowl press strawberries through a sieve. Stir lime or lemon juice into pulp. Cover chill. Place strawberry pulp in a large punch bowl. Carefully pour grape juice and lemon lime carbonated beverage into chilled pulp stirring with an up and down motion.
Combine Hawaiian fruit punch fruit juice concentrates and water. Pour over ice in a large punch bowl. Resting bottle on rim of bowl carefully pour ginger ale down side. Mix gently with up and down motion. Serve in glass.
Combine first 4 ingredients in punch bowl or large pitcher and stir until sugar is dissolved. Spoon in sherbet. Pour ginger ale over all. Serve with ice if desired. Makes about 2 quarts.
Frosty Pink Punch
MAKING 1. In a large bowl combine cranberry juice and apple juice. Mix well adding a few cubes of ice to chill the juices. 2. Pour into juice glasses and sprinkle cinnamon sugar. SERVING 3. If you wish to make a cocktail from this add the alchohol of your
Mix ingredients. Pour over ice in punchbowl. Serves 50. Good for Christmas.
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