Champagne punch, a perfect partytime drink is essentially a punch of champagne, lemonade, orange juice, pineapple juice, limeade concentrates and ginger ale. The champagne punch is made by mixing in all the ingredients excluding ginger ale and champagne in a punch bowl, stirring in ginger ale and then adding champagne. Its important that the ginger ale and champagne are used in equal volumes. The champagne punch is best served chilled.