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Pink Cloud Punch

Gary.Parker's picture
<p><a href="http://en.wikipedia.org/wiki/Pi%C3%B1a_colada">Image Credit</a></p>
Ingredients
  Unsweetened pineapple juice 1 Cup (16 tbs), chilled
  Lemon juice 1⁄4 Cup (4 tbs)
  Grenadine 4 Teaspoon
  Egg whites 2
  Sugar 2 Tablespoon
  Ginger ale 1 Quart, chilled
Directions

Blend thoroughly the pineapple juice, lemon juice, and grenadine.
Beat egg whites until frothy.
Add sugar and beat until stiff peaks are formed.
Gradually add juice mixture, beating constantly until blended.
Add the ginger ale; stir gently to mix.
Pour over ice block in a punch bowl.

Recipe Summary

Cuisine: 
Canadian

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