In this video, Betty demonstrates how to make a delicious Christmas Cherry-Pineapple Punch. With her special ice cubes, you can having lovely, flavorful chilled drinks!
Cherry jell | o | |
Cherry kool | aid | |
Sugar | 2 Cup (32 tbs) | |
Boiling water | 4 Cup (64 tbs) | |
Water | 6 Cup (96 tbs) | |
Unsweetened pineapple juice | 64 Ounce | |
Ginger ale | 2 Quart |
MAKING
1. In a large punch bowl, dissolve cherry Jell-O, cherry Kool-Aid, and sugar in boiling water.
2. Add water, pineapple juice, and ginger ale. Stir well and chill in the refrigerator.
SERVING
4. Fill 3/4th of a glass with ice, pour the punch and garnish with cherry.
Serving size
Calories 264Calories from Fat 2
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 18 mg0.75%
Total Carbohydrates 67 g22.3%
Dietary Fiber %
Sugars 62 g
Protein %
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet