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Lime Punch

Ingredients
  Lime-flavored gelatin 3 Ounce (1 Package)
  Boiling water 2 Cup (32 tbs)
  Lime juice 1⁄2 Cup (8 tbs)
  Frozen limeade concentrate 24 Ounce, thawed and undiluted (2 Cans, 12-Ounce Each)
  Almond extract 1 Teaspoon
  Lemon-lime carbonated beverage 96 Ounce (3 Bottles , 32-Ounce Each)
  Vodka 4 Cup (64 tbs)
Directions

MAKING
1. In a boil add boiling water and dissolve gelatin in it.
2. Add remaining ingredients and stir.

SERVING
3. Serve over ice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
5

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4.373075
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 844 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.04%

Saturated Fat 0.01 g0.07%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 112.4 mg4.7%

Total Carbohydrates 85 g28.2%

Dietary Fiber 0.06 g0.23%

Sugars 83.1 g

Protein 15 g29.2%

Vitamin A 0.1% Vitamin C 79.1%

Calcium 1.4% Iron 1.2%

*Based on a 2000 Calorie diet

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Lime Punch Recipe