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Cranberry Punch

Ingredients
  Cranberry juice 48 Ounce
  Unsweetened pineapple juice 46 Ounce (1 Large Can)
  Orange juice 48 Ounce (1 1/2 Quart)
  Lemon 1 , juiced
Directions

MAKING
1.Combine cranberry juice with pineapple juice, orange juice and lemon juice.
2.Refrigerate the mixture.

SERVING
3.Serve over colorful cubes of ice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cranberry
Interest: 
Everyday, Kids, Healthy
Cook Time: 
10 Minutes

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Average: 4.3 (20 votes)