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Manhattan Punch

Ingredients
  Ice 1 Tablespoon (As Required)
  Italian sweet vermouth 30 Milliliter (1 Bottle)
  Angostura bitters 1⁄2 Teaspoon
  Whisky 1500 Milliliter (2 Bottles)
  Ice water 2 Pint
  Oranges 2 , thinly sliced
  Maraschino cherries 12
Directions

MAKING
1) Into a punch bowl, add in the ice.
2) Add in vermouth, angostura bitters and whisky.
3) Mix in iced water and stir well.

SERVING
4) Garnish the punch with fruits. Serve chilled.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Interest: 
Party

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