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Punch

chef.garcia's picture
Ingredients
  Fruit gelatin 6 Ounce (2 Packages, 3 Ounce Each)
  Cold water 6 Cup (96 tbs)
  Lemon juice/Lime juice 1 1⁄2 Cup (24 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Orange juice 6 Cup (96 tbs)
  Pineapple juice 2 Cup (32 tbs)
  Ripe bananas 6
  Ginger ale 1 Quart, chilled
Directions

Combine all ingredients except bananas & ginger ale.
Stir well, then chill.
Cream bananas & add to mixture just before serving; beat well.
Lastly, add ginger ale, stir, and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
6

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