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Negus Punch

creative.chef's picture
Ingredients
  Port 2 Cup (32 tbs)
  Sugar cubes 12
  Lemon 1
  Nutmeg 1 Pinch
Directions

MAKING
1. Take a bowl and add port.
2. Float sugar cubes rubbed on lemon rind on port.
3. Mix in nutmeg along with lemon juice.
4. Divide into 4 equal portions and add to boiling water in 4 cups.

SERVING
4. Serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Servings: 
4

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