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Pop Of The Kop Party Punch

Ingredients
  Red apple 1 , skinned
  Orange 1
  Lemon 1
  Fresh orange juice 1 Liter
  Lemonade 1 Liter
Directions

Wash the fruit.
Using a small sharp knife cut the apple into quarters and cut out the core.
Cut into long slices and then across into small cubes.
Thinly slice the orange and lemon.
Put all the fruit into a large mixing bowl.
Pour the orange juice over the fruit and top with lemonade.
Then leave it for an hour to stand.
Add a few ice cubes just before serving.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Beverage
Preparation Time: 
2 Minutes
Cook Time: 
5 Minutes
Ready In: 
7 Minutes

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