South Seas Banana Punch
|Water||7 Cup (112 tbs)|
|Sugar||5 Cup (80 tbs)|
|Ripe bananas||5 , pureed|
|Orange juice||2 1⁄2 Cup (40 tbs)|
|Fresh lemon juice||1 1⁄2 Cup (24 tbs)|
|Ginger ale||256 Ounce, well chilled (6 To 8 Bottles, 32 Ounce Each)|
|Sliced bananas||1⁄2 Cup (8 tbs) (For Garnish)|
Combine first 5 ingredients in large bowl and blend thoroughly.
Pour into shallow pans and freeze (mixture will still be slushy).
Fill glasses 1/3 full.
Top with ginger ale and stir Garnish with banana.