Wine & Fruit Punch
24 Dec 2010
|Lemon juice/Lime juice||1 Cup (16 tbs)|
|Pineapple juice||1 Cup (16 tbs)|
|Guava juice||1 Cup (16 tbs)|
|Dry white wine||3 Bottle (3 l), chilled|
|Syrup||1⁄2 Cup (8 tbs)|
|Ice cubes||1 Cup (16 tbs)|
Mix fruit juices with sliced fruit, 6 slices of cucumber and a few sprigs of mint.
Chill for several hours.
Just before serving add white wine and 12-18 ice cubes.
Test flavour and add syrup if needed.
Course:Wine And Drink
Preparation Time:5 Minutes
Wine & Fruit Punch Recipe