Apple Orchard Punch
17 Nov 2010
|Canned apple juice||32 Ounce, chilled (1 Bottle)|
|Canned frozen cranberry cocktail concentrate||12 Ounce, frozen|
|Orange juice||1 Cup (16 tbs)|
|Ginger ale/Champagne||1 1⁄2 Quart, chilled (6 Cup)|
|Red apple||1 , uncored|
In large punch bowl combine apple juice, cranberry cocktail concentrate and orange juice.
Stir to dissolve.
Slowly add ginger ale.
Vertically, thinly slice apple forming whole apple slices.
Float apple slices on top of punch.
Apple Orchard Punch Recipe