Prickly Pear Punch
|Prickly pear puree/1 quart chilled cranberry juice cocktail||4 Tablespoon|
|Brut champagne/Sparkling wine||1 1⁄2 Liter, chilled (2 Bottles, 750 Milliliters Each)|
|Sparkling water||2 Quart, chilled|
Pour fruit puree into a pitcher.
Present with chilled wine and water.
Mix by the glass, filling each about 1/3 full of puree.
Then slowly add enough wine or water to fill glass to rim.
Serving size: Complete recipe
Calories 939 Calories from Fat 0
% Daily Value*
Total Fat 0.05 g0.08%
Saturated Fat 0.01 g0.05%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 221.2 mg9.2%
Total Carbohydrates 25 g8.5%
Dietary Fiber 1.3 g5.3%
Sugars 0.7 g
Protein 0.79 g1.6%
Vitamin A 5.5% Vitamin C 9.3%
Calcium 9.8% Iron 2%
*Based on a 2000 Calorie diet