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Hot Aromatic Punch

Canadian.Recipes's picture
Ingredients
  Boiling water 4 1⁄2 Cup (72 tbs)
  Tea bags 5
  Apple cider 1 Quart
  Sugar 1⁄4 Cup (4 tbs)
  Rubbed sage 3 Tablespoon
Directions

Four boiling water over tea bags in a heated teapot.
Let steep about 5 minutes; remove the tea bags.
Meanwhile, combine apple cider, sugar, and sage in a saucepan.
Cover, bring to boiling, and simmer 5 minutes.
Add the tea to apple cider mixture and simmer 10 minutes longer.
Strain.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian

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4.188095
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 837 Calories from Fat 48

% Daily Value*

Total Fat 6 g8.8%

Saturated Fat 3.2 g15.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 101.8 mg4.2%

Total Carbohydrates 201 g67%

Dietary Fiber 18.1 g72.5%

Sugars 162.7 g

Protein 5 g9.6%

Vitamin A 53.1% Vitamin C 24.3%

Calcium 77.6% Iron 87%

*Based on a 2000 Calorie diet

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Hot Aromatic Punch Recipe